A fun healthy alternative to Reese’s peanut butter cups. Gluten-free dairy-free pumpkin pie fudge peanut butter cups. Super easy to make but a bit messy. But messy recipes are the best, right?

What else do you do when you are potty training?

Remake old recipes of course.

Gluten-free dairy-free pumpkin pie fudge peanut butter cups.

Let’s make this together.

Make sure to share this heavenly pumpkin chocolate cup recipe with your friends.

Rich chocolate covered over peanut butter pumpkin pie fudge. 

Oh yes baby.

So delicious.

Super easy to make.

This recipe is a no-brainer after a long day of potty training…or a long day at work.

We HIGHLY recommend you use a reusable silicone cupcake liner for this recipe. This not only makes popping the PB cups out easier but makes clean up a breeze. Being a busy mom that is key!

This dessert would also be perfect to make for a special Halloween treat or who are we kidding these are great to make any time of the year. Yippie!

Easy homemade peanut butter cups made with pumpkin fudge

This recipe has the perfect balance of pumpkin pie flavor with chocolate.

A bit healthier, version of Reese’s peanut butter cups to enjoy this fall season! Made in under 15 minutes.

The hardest part is waiting for them to set in the fridge.

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 Ingredient substitutions ideas:

Need to keep this recipe paleo? Use almond butter instead of peanut butter.

Or you can use any nut or seed butter you like.

We used Enjoy Life’s chocolate chips but you can use any chocolate you love.

Move over Reese’s peanut butter cups and hello to pumpkin pie peanut butter cups!

xoxo

Lori and Michelle