Looking for something fun and a little sweet but don’t want a lot of leftovers for breakfast? Try these soft and chewy cinnamon sugar waffle sticks that serve just ONE. These waffle sticks are made from 8 simple ingredients coated with a little cinnamon sugar for some sweet fun and served with a creamy dairy-free yogurt frosting dip. These waffle sticks are great for kids too.
If you haven’t noticed already from our snap chats and weekly sparks recaps we are obsessed with our waffle maker. We seriously use it every day after our Vitamix and coffee maker.
One day we got to chatting about making another waffle stick recipe. This recipe idea popped up in our heads. We enjoy a good cinnamon sugar baked good from time to time so we decided that’s what we were going to make. Plus we think waffle sticks are just too cute.
Single serving cinnamon sugar protein waffle sticks that are gluten-free and grain-free.
Let’s make this together..
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What is breakfast without a little fun. Waffle sticks made easy!
We love being able to create quick and super easy recipes for you to enjoy.
We know you are going to love this one.
Breakfast never looked so good! Cinnamon Sugar Protein Waffle Sticks taste just like churros but are made in a waffle iron instead of fried! They’re super tasty and easy to make!
Few notes about the ingredients.
We used semi ripe plantains to help make the waffle base a little sweeter on its own.
We used pea protein in these waffles to add some more protein punch, but you can use any flour if you aren’t a fan of protein powders.
Gluten-free, dairy-free, grain-free cinnamon sugar waffle sticks with coconut yogurt frosting recipe
We thoroughly enjoyed this waffle recipe.
We’ve made it twice – doubling the recipe.
Madison enjoyed some too.
The texture was soft and light for the waffles with a slight chew. They are more soft not crispy waffles. But we are okay with that.
We also wanted to serve these waffle sticks with a creamy topping. So, coconut butter came to mind. As we started to play around with the creamy topping idea we decided to add in some yogurt to make it rich and creamy.
Plus, it’s a nice way to get a little extra healthy fats and probiotics in us. We used coconut yogurt mixed with coconut butter to create our frosting. You can replace with any yogurt you like.
For the sugar mix we did a mix of raw cane sugar and xylitol. We like to mix up our sugars. We know sugar is sugar but we like to get variety. Plus both our skin does great with xylitol. Of course you can use whatever makes you feel your best and happy. There are no rules.
Another plantain dessert recipe down in our books that will be a go-to for us.
A must make recipe that serves one!
Let us know if you give it a try. Make sure to tag @purelytwins #purelytwins on Instagram or leave a comment. We love seeing your creations!
Do you like waffle sticks? What about cinnamon sugar waffle sticks?
Lori and Michelle
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