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cardamom soft chocolate chip cookies with coconut flour

4.6 from 15 reviews

Simple grain free coconut flour soft thick chocolate chip cookies! They will become instant favorites in your house!

One of our top recipes! We dare you to try them!

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Ingredients

Instructions

  1. Have all ingredients out to room temperature.
  2. Pre-heat oven to 350 degrees.
  3. In a large bowl, place all your dry ingredients. Stir.
  4. Add in your chocolate chips and stir.
  5. Next add in your softened (liquid) coconut butter, coconut oil and eggs (or flax gel – 3 tbsp flax meal with 6 tbsp water, let sit for 10 minutes.
  6. Stir.
  7. End with adding in your water. Till you get the batter to start holding together. You want it to be on the thick side.
  8. Scoop onto cookie sheets.
  9. We got about 20-21 cookies, all depends on your size scooper.
  10. Bake for 14-16 minutes.
  11. Cool before removing from cookie sheets.