how to make chocolate teddy grahams
Super healthy and quick homemade chocolate teddy grahams. Perfect snack for kids and parents approved. Made from just 7 simple ingredients. Made in under 15 minutes. You’ll never need store bough chocolate teddy grahams again. Dark chocolate flavor.
- Prep Time: 5 minutes
- Cook Time: 13 minutes
- Total Time: 18 minutes
- Yield: about 40-45 teddy grahams 1x
Ingredients
Scale
- 2/3 cup – tiger nut flour (56g or 2oz)
- 1/4 cup – chia seed meal (ground up chia seeds) (1oz)
- 3 tablespoons raw cacao powder (3/4oz)
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon vanilla extract (optional)
- 1/3 cup coconut sugar (2oz)
- 2 tablespoon coconut oil, solid (1oz)
- 2 tablespoons coconut milk
Instructions
- Preheat oven to 350 degrees.
- In a large bowl place all dry ingredients.
- Stir.
- Add in coconut oil and coconut milk.
- Continue to stir.
- Will have to mold with hands to form dough.
- Roll out dough on non-stick surface.
- Cut out using a small bear shape or any shape you have.
- Place teddy grahams on cookie sheet and bake for 13 minutes.
- Let cookies cool and enjoy.
- Makes about 45 teddy grahams.