Flourless marshmallow fudge brownies. Gluten-free. Egg-free. Grain-free.
Marshmallow Brownies. Fudgy flourless brownies, fluffy sugar-free marshmallow filling, and a rich chocolate fudge sauce. This recipe is gluten-free, grain-free, egg-free and low in sugar.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Ingredients
Scale
- 1 recipe of fudgy plantain brownies
- 1 recipe of sugar free marshmallows
Chocolate fudge frosting
- 3 – 4 tablespoons cacao powder
- 4 – 5 tablespoons coconut milk or cream
- 3 tablespoons coconut butter
- 15 – 20 drops of stevia
Instructions
- Make brownies
- As brownies cool make marshmallows
Pour marshmallows on top of brownies. *Add as much as you want, we did about half
- Let set for a few hours.
- When marshmallows feel pretty sturdy make chocolate sauce.
Place all the ingredients for chocolate frosting into a bowl.
- Stir together.
- Adjust taste and consistency to your liking.
- Slightly warm the chocolate sauce in microwave.
- Spread the warm chocolate sauce on top.
- Cut and enjoy.
Nutrition
- Serving Size: Makes 6 -8 slices