Say goodbye to unhealthy store bought oatmeal packets. Meet your new favorite breakfast! Warm plantain coconut porridge! It’s naturally gluten-free and grain-free. Paleo and vegan friendly. Add your favorite toppings.Perfect for chilly mornings.
Prep Time:1 minute
Cook Time:14 minutes
Total Time:15 minutes
1 ripe plantain
1/2 cup of coconut milk
1 tablespoon coconut oil
Peel and chop plantain into small cubes.
In a small skillet place 1 tablespoon coconut oil over medium heat.
Next place plantain cubes into skillet and cook for about 10 minutes.