A heavenly treat for mint chocolate lovers! A fun, real food breakfast recipe that serves two! 4 ingredient cocoa pancakes with creamy mint fudge. Say, “Good morning!” with these delicious and healthy pancakes.
So our heater broke yesterday… the house is freezing. We are all bundled up over here and luckily Michelle’s place has heat. Hopefully tomorrow we will have heat again once the AC guys come and take a look at it.
To warm us up these chilly mornings we have pancakes. Not just any kind of pancakes but mint chocolate pancakes with a creamy avocado mint fudge!
Perfect to serve with hot coffee and of course a sprinkle of chocolate chips. More chocolate the better, right?
Mint chocolate pancake stack for two; made with plantains.
Let’s make this together..
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Adding another recipe to our chocolate mint addiction.
Haha, why not one more!
Not only do we love the taste of chocolate and mint together, we also love the color combo! We like to use natural food colorings when we make minty things with using liquid chorella, spirulina or spinach.
When you are looking to start your day right (and fun) look no further. This would be a great breakfast in bed kind of meal with your loved one.
What would be a better way to celebrate Valentine’s Day or really any day than with mint chocolate pancakes??
We rest our case.
Nothing like starting the day with chocolate!
How to make chocolate mint pancakes that are gluten, grain and dairy free.
It’s been awhile since we’ve made our 4 ingredient cocoa plantain pancakes. But we couldn’t just enjoy them plain.
We have already made
So mint chocolate was next!
Maybe we could call these thin mint pancakes? No, no maybe andes mint?
Either way it is the most decadent pancake recipe for any season with layers of chocolate pancakes and mint fudge!
The recipe is made from real ingredients from plantains to raw cacao to bananas to spinach. Yep you are having spinach for breakfast.
Shhh don’t tell the kids.Print
Chocolate mint pancake stack for two. Gluten, grain and dairy-free.
Mint Chocolate Chip Pancakes! A fun healthy breakfast or meal any time of the day. Made from ingredients and free of gluten, grains and dairy.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- When pancakes are done cooking let them cool.
- Make the mint filling by blending all the ingredients together.
- Then begin stacking pancakes with mint filling in the middle.
- Serves 2.
- Serving Size: serves 2
Let us know if you give it a try. Make sure to tag #purelytwins on Instagram or leave a comment. We love seeing your creations!
Fun breakfast idea for Valentine’s Day or St. Patty’s day. Or really, this pancake recipe is perfect any time you crave chocolate and mint!
Do you like chocolate mint recipes?