A twist on the traditional Irish coffee with coffee, Jameson Irish whiskey, kahlua and homemade whipped cream. Just as delicious as the classic! It will warm you up and is ready in 10 minutes!
Michelle loves a good Irish coffee drink. If you remember from her trip to London she enjoyed a few. When she came back she was hooked and we decided to create our own version of this drink.
We love warm coffee drinks for desserts. We tend to go through periods of only drinking wine then all of a sudden we want a change. With winter here we are all about sipping on something warm. We aren’t huge drinkers but we do love a good cocktail or two.
We love our coffee. There’s no denying that. However, splashing in some whiskey, occasionally, is also a welcomed treat.
Irish coffee recipe with dairy-free coconut whipped cream and kahlua instead of brown sugar
Let’s make this together..
We hope you enjoyed the video.
Make sure to share this twist of Irish coffee recipe with your friends.
This is our first time really sharing a cocktail here on the blog.
Nothing like ending a long week with a warm drink that’s perfect to snuggle up with on the sofa next to a warm fire.
Hard to beat on a chilly night.
This Irish coffee is perfect for any cold chilly night and of course great to enjoy on St. Patrick’s Day too.
You can’t go wrong really when you enjoy this warm drink.
How to make Irish coffee in 10 minutes
A must for this recipe is a glass mug with a handle.
It makes it complete.
You can’t go wrong with a classic Irish Coffee to warm up your insides!
If you’ve never enjoyed an Irish Coffee, this delicious hot drink combines sweetened Irish whiskey and an Irish Cream whipped cream to standard coffee.
Do we have excited to try our version? We hope so.
Let us know if you give it a try. Make sure to tag #purelytwins on Instagram or leave a comment. We love seeing your creations!
Do you like Irish Coffees?