Almond meal chocolate chip cookies. Gluten-free. Paleo.
Gluten-free paleo chocolate chip cookie recipe made from almond flour and coconut flour.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Ingredients
Scale
- 2/3 cup almond flour*
- 1/3 cup coconut flour
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/3 cup sugar
- 1 tsp vanilla extract
- 1 whole egg**
- 1/4 cup coconut oil
- 1/3 cup chocolate chips
Instructions
- Preheat oven to 350 degrees.
- Place all ingredients into a bowl and stir together.
- Batter will be slightly thick and dry. If too dry, add in about 2-4 tbsp coconut milk or almond milk.
- Scoop cookie dough batter onto cookie trays.
- Using your fingers gently pat cookies flat or till desired thickness.
- Bake cookies for about 12 minutes.
- Let cool a little as they are delicate.
Notes
*as we mentioned above, we took whole almonds and place in food processor. pulse till small pieces like flour. it will be a little chunky, which we liked! We have also used store bough almond flour and they worked too.
**we have not tested these without an egg yet. but could do 1 1/2 tbsp flax with 3 tbsp water to make flax gel
Find it online: https://purelytwins.com/2012/04/13/almond-meal-chip-cookies/