Doing something we haven’t done in awhile, doing a personal vlog of our lives.

Remember this is just HIGHLIGHTS of our week. We don’t always have our camera with us, we forget and honestly somethings are just boring. This is our us, our lives and we love it. We love what we do, how we do things and the women we are becoming.  #bepurelyyou

We work from home.

We eat kind of the same things every day.

Enjoy #ptsisters

A week in our lives – Purely Twins

Videos mentioned: 

How we edit our videos

Lewis Howes School of Greatness with Bethany Mota

Recipes in video: 

Plantain pancakes

Plantain waffles

Biscotti 

Plantain donuts 

Plantain bread

Protein baked donut holes

No bake berry cheesecake

Thrive Market coffee 

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Let us know if you enjoyed this video!

xoxo

L&M

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4 thoughts on “A week in our lives

  1. I love videos like this, especially daily eats! Looks like a pretty good week 🙂 I do have a few questions… when you guys make your plantain waffles, do you double or triple the recipe to make that many? Lori- you look aweome! I know it’s hard to keep up on your postpartum updates, but I was curious, are you still nursing? Thanks for the video, keep ‘me coming!

    Posted on July 10, 2017 at 1:25 pm
    1. Yes most of the time we make around 3-4 rounds of plantain waffles and freeze them. Thank you and I am not nursing. When Lyla turned around 10 months I stopped, my breast supply stopped. I had a lot of frozen breast milk though! I will try to get an update!

      Posted on July 10, 2017 at 11:02 pm
      1. Sounds good, I’m definitely going to try and making a huge batch next time I make them! As far as breastfeeding goes, great job on making it 10 months! Do you mind me asking what formula you chose or are you just using frozen breast milk right now? I’d love a post about it all, but I know you girls are busy!!

        Posted on July 11, 2017 at 8:20 am
        1. Thank you! Yes I am doing a mix of frozen breast milk with formula – Kabrita goat milk and Baby’s Only Organic Whey Protein. Lyla loves them both and her body has responded great to them. So thankful. And grateful that my body allowed me to produce that much milk for that long, proud of myself as breastfeeding can be challenging.

          Posted on July 11, 2017 at 11:18 pm