A twist on the traditional Irish coffee with coffee, Jameson Irish whiskey, kahlua and homemade whipped cream. Just as delicious as the classic! It will warm you up and is ready in 10 minutes!

Irish Coffee (with Jameson) - made with a TWIST. Easy recipe for Irish Coffee for after dinner on St. Patrick's Day or any day you like that's made with kahlua instead of brown sugar and homemade dairy-free coconut whipped cream.

Michelle loves a good Irish coffee drink. If you remember from her trip to London she enjoyed a few. When she came back she was hooked and we decided to create our own version of this drink.

We love warm coffee drinks for desserts. We tend to go through periods of only drinking wine then all of a sudden we want a change. With winter here we are all about sipping on something warm. We aren’t huge drinkers but we do love a good cocktail or two.

We love our coffee. There’s no denying that. However, splashing in some whiskey, occasionally, is also a welcomed treat.

 

Irish coffee recipe with dairy-free coconut whipped cream and kahlua instead of brown sugar

Let’s make this together..

We hope you enjoyed the video.

Make sure to share this twist of Irish coffee recipe with your friends.

This is our first time really sharing a cocktail here on the blog.

Nothing like ending a long week with a warm drink that’s perfect to snuggle up with on the sofa next to a warm fire.

Hard to beat on a chilly night.

We made this Irish Coffee Creme with kahlua in just 10 minutes! The addition of kahlua instead of brown sugar was the bomb!  This drink recipe will warm your soul.

This Irish coffee is perfect for any cold chilly night and of course great to enjoy on St. Patrick’s Day too.

You can’t go wrong really when you enjoy this warm drink.

How to make Irish coffee in 10 minutes

A must for this recipe is a glass mug with a handle.

It makes it complete.

You can't go wrong with a  Irish Coffee to warm up your insides! Especially when it can be ready in 10 minutes and made with kahlua instread of brown sugar. A fun twist on irish coffee recipe that's perfect for  St. Patrick’s Day celebrations or any cold chilly night.

You can’t go wrong with a classic Irish Coffee to warm up your insides!

If you’ve never enjoyed an Irish Coffee, this delicious hot drink combines sweetened Irish whiskey and an Irish Cream whipped cream to standard coffee.

irish coffee with kahlua

Prep Time: 10 minutes

Total Time: 10 minutes

Yield: 1 serving

irish coffee with kahlua

A delicious and warm Irish Coffee made with whiskey, coffee, kahlua and topped with coconut whipped cream. Perfect way to start your day or end your day.

Ingredients

  • 3 shots of freshly brewed black coffee
  • 1/2 shot of Jameson Irish Whiskey
  • 1/2 shot of kahlua
  • whipped cream we made our homemade whipped cream)

Directions

  1. Make fresh coffee.
  2. Pour shots of Whiskey and kahlua.
  3. Add the coffee and stir.
  4. Top with a dollop of fresh whipped cream (we made our homemade whipped cream)
http://purelytwins.com/2015/12/18/irish-coffee-with-jameson-whiskey-kahlua-coconut-whipped-cream-recipe/

Do we have excited to try our version? We hope so.

Let us know if you give it a try. Make sure to tag #purelytwins on Instagram or leave a comment. We love seeing your creations!

Do you like Irish Coffees? 

xo

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10 thoughts on “Irish coffee with a twist

  1. Looks delicious! But you guys never told us why Michelle went to London or who she went with? Just for fun? I went earlier in the Summer and it was fantastic! I got to go to Wimbledon. Best trip ever–it was fun re-living my time through some of your photos.

    Posted on December 18, 2015 at 10:14 am
    1. In her post she showed why she went for the football game with her dad and our older sister 😉 And it was for fun too! We hope one day to go see Wimbledon!! How fun.

      Posted on December 18, 2015 at 10:54 am
      1. Oh I totally missed that, haha. That’s awesome! Diehard fans 🙂 You’ll just LOVE Wimbledon. It felt like a once in a lifetime kinda thing!

        Posted on December 18, 2015 at 4:35 pm
        1. No worries!! I bet it did!! xoxo

          Posted on December 18, 2015 at 6:54 pm
  2. Hello Ladies,

    I do enjoy your blog. I appreciate you sharing what you learn. You are very inspiring!

    I wanted to add something I learned recently from a dietitian. I used a lot of coconut oil and products before and recently learned coconut oil is high in saturated fat. I know it has health benefits and it does depend on the individual and their lifestyle, but I recommend pointing this out to people so they are aware. You may have already done this, I am not sure.

    Many thanks for all you do,

    Ariana

    Posted on December 18, 2015 at 12:28 pm
    1. Thank you for sharing.

      Posted on December 18, 2015 at 6:53 pm
  3. What was the rationale behind adding Kahlua? If it was for sweetness, I’m kind of surprised that you’d add something that contains high fructose corn syrup in lieu of just using a teaspoon of raw sugar.

    Posted on December 18, 2015 at 12:47 pm
    1. Honestly we just like the flavor.

      Posted on December 18, 2015 at 6:54 pm
  4. Yum! This sounds amazing ladies! I’m laying on the couch by the tree today, doing some work and working on 2016 goals – a mug of this sounds like the perfect compliment to the day! 🙂

    Posted on December 19, 2015 at 1:33 pm
    1. sounds like a great day Jen!! xoxo

      Posted on December 19, 2015 at 1:49 pm