A few days ago we received the best package in the mail.
A box full of amazing already preportioned FISH from Sizzlefish company. If you don’t know anything about them they focus on high quality fish that is perfectly portioned for easy and quick meals! We absolutely love how they are portioned out and for one serving. No more weighing out our fish. Love that.
And another thing that we have been loving about Sizzlefish products is the quality. Seriously blown away with how easily the fish defrosted and cooked, and how they tasted like fresh fish every time. Now we’ve had some poor quality frozen fish before but so far Sizzlefish’s quality has been amazing.
Plus in the package they sent they had cedar planks in there for grilling. Wow!! First time using cedar planks and love it. Provides incredible flavor to the fish. Gary is still talking about how good that salmon was!
See Lori making this for her and Gary in this video.
Thanks again Sizzlefish for sending us the fish to review.
We were not paid to say any of this. We received the fish for free to review here on the blog. All the opinions are our own. We have no affiliation with them we truly enjoyed their product.
And if you are looking for more great fish recipes using Sizzlefish make sure to check out our dear friend Lindsay to see more recipes!
Now onto the recipe and tutorial video of how to make this dinner for two.
Wannabe alfredo sauce with sizzlefish scallops served over zucchini pasta for a healthy dinner for two.
Who is ready for dinner?
Love scallops. Michelle LOVES them! She would eat them everyday if she could 😉
Healthy dairy-free alfredo sauce made from yogurt and cauliflower to make a light creamy pasta sauce!
We hope you enjoyed watching how easy it is make this dinner.
A quick healthy dinner for two made in minutes!!
Dinner is served 🙂 Serve this meal with your favorite dinner side dishes!!
For substitutions you can use any yogurt you desire. We have already made the sauce twice and used goat and coconut based ones and both came out. We preferred the goat one, yes this makes it not dairy free. We like using yogurt to help give creaminess and a little boost of probiotics. You can use any mustard of your liking and add black pepper to the final dish.
This creamy alfredo sauce is a very light and creamy sauce that can go over any veggie or pasta dish.
Are you a scallop fan?
Are you a alfredo sauce fan?
What are you enjoying for dinner tonight? Anyone else use cedar planks for grilling fish?
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