{flourless vegan} peanut butter chocolate chip blondies

Happy Friday luvs,

Yesterday was a tad chilly around here. We had to pull back out our scarves and heavy jackets for our daily walk. Oh Spring please come soon. We did have a little fun yesterday in the midst of having a few video issues by taking a little shopping break over at hobby lobby.  Such a dangerous store.

I (Lori) was in the market for some new decorations for the mantle over the fireplace. This has been on my to do list for a long time. I will have to share a picture here soon. I was so excited because I saw some really cute things. It was hard for me to decide.  Usually I am pretty good about making decisions, but decorations for the house take some thought.

One thing that doesn’t take a lot of thought…blondies. Especially peanut butter ones. Since you weren’t too big chocolate thin mint french toast fans (it’s okay just more for us which we have it in our freezer to enjoy here soon) hopefully peanut butter is better.

Flourless vegan peanut butter chocolate chip blondies.

flourless chocolate chip peanut butter blondie bars purelytwins grainfree glutenfree

These past few weeks we’ve been on a peanut butter kick. Peanut butter was definitely our go-to nut growing up. Probably most of us would agree. And one thing we remember from childhood is having peanut butter with chocolate. Definitely a favorite of Michelle’s.

You might be thinking of our ingredients for our blondies a little strange… but… probably not.

grain free peanut butter chocolate chip blondies purelytwins

Oh wait… these peanut butter blondies are only made from 5 ingredients?  Delicious bites of peanut butter with chocolate chips. Pure bliss.

No regrets either. They’re just SO worth it! So dense, full of flavor.

yummy peanut butter blondies

And another great thing is that these are so easy to whip up in no time (which could be dangerous) and can be in your belly in half hour! Dangerous for sure.

Plus, these blondies are rich, packed with chocolate chips, and so wonderfully soft. Yep dangerous.

peanut butter chocolate chip grain free paleo blondie bars purelytwins

Bonus is there aren’t any weird ingredients either. Nope. Just simple ingredients like plantains, peanut butter, maple syrup, chocolate chips and coconut oil.  Really just 5 main ingredients.

And the real kicker with these is that they are vegan friendly!

5 ingredient flourless grain free paleo vegan peanut butter chocolate chip blondies purelytwins

 Peanut butter chip blondies that are gluten-free, grain-free, egg-free, dairy-free, soy-free and paleo friendly.

blondies peanut butter chocolate chip purelytwins

If you are vegan, paleo, or just like good wholesome treat from time to time we think you’ll really enjoy them! We sure did.

Since we use plantains we were able to keep the amount of sugar content low as plantains provide natural sweetness. Promise you won’t miss that extra sugar as these blondies are full of flavor!  Mom we know you would be all over these ;)  And the peanut butter we used was the freshly ground whole peanuts. Nothing added to it.

{flourless vegan} peanut butter chocolate chip blondies

{flourless vegan} peanut butter chocolate chip blondies

Flourless blondies made from 5 main ingredients. All natural ingredients. Soft, dense, full of flavor. Super easy to make. Peanut butter blondies that are gluten free, grain free, vegan, egg free, dairy free and low in sugar!


  • 2 large greenish yellow raw plantains (14oz after being peeled)
  • 3/4 cup natural creamy peanut butter
  • 2 tablespoons maple syrup
  • 2 tablespoons coconut oil, liquid
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon sea salt (optional)
  • 1/2 cup of Enjoy Life Chocolate Chips


  1. Preheat oven to 350 degrees.
  2. Grease a 8x8 pan with coconut oil.
  3. Peel plantains.
  4. Place plantains into food processor (or blender) and peanut butter. Blend.
  5. Next add in maple syrup, coconut oil, baking soda and powder, and sea salt.
  6. Continue to blend until smooth.
  7. Pour batter into a large bowl.
  8. Scoop chocolate chips into bowl. Stir until well combined.
  9. Pour into greased pan.
  10. Bake for about 30 minutes.
  11. Cut into 10-12 slices.
  12. Enjoy.
  13. Store in refrigerator or freezer for longer shelf life. Good room temperature or slightly warm.

You can use any nut or seed butter to replace the peanut butter.

You’ll never believe these treats are flourless and low in sugar!

Perfect to make for a group of friends to enjoy.

Nothing beats chocolate with peanut butter, especially with good company making memories.

Are you a peanut butter fan? Creamy or chunky? Do you like chocolate with peanut butter?

Not a peanut butter fan, what nut would you use in this recipe?


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30 Responses to {flourless vegan} peanut butter chocolate chip blondies

  1. Peanut butter basically makes up 50% of my diet. I’m only slightly exaggerating, but I seriously eat it every day.
    Jojo @ RunFastEatLots recently posted..5 Things Friday: Weekend PlansMy Profile

  2. Cindy says:

    can you sub bananas for the plantains?

  3. wow wow wow Eddie and my Mom would love these :D

  4. Amanda Jewell says:


  5. Brittany says:

    These sound amazing. I love that you used plantains to sweeten them! I need to experiment with plantains more often.

    Hope you ladies are doing well. xoxo
    Brittany recently posted..Protein Packed Oatmeal Raisin CookiesMy Profile

  6. I love all of your plantain recipes. I will definitely need to try this one soon!
    Brittany @ Barr & Table recently posted..Foodie Friday: Creamy Coconut Cashew ButterMy Profile

  7. I am a lover of all NUT BUTTERS, but I love chunky! I start off almost every morning with a BIG tablespoon. It makes me very happy. I want to come over and have these with you. XOXO
    She Rocks Fitness recently posted..What I Bought At Costco + Workouts + New CampaignMy Profile

  8. Blondes… They just have more fun ;)
    GiGi Eats Celebrities recently posted..Those Are Some Bad WordsMy Profile

  9. I need these!! Yum!
    Laura @ Mommy Run Fast recently posted..5k Race Recap (20 weeks pregnant)My Profile

  10. Safiya says:

    Do you have the calorie/nutritional information on these?

  11. Dennise says:

    Wow! Those flourless vegan peanut butter chocolate chip blondies look delicious. And …calling them blondies simply add to their appeal. love them!

  12. michelle says:

    Made these tonight and they turned out amazing! I’m trying to get my dessert loving husband off of sugar and grains and he devoured them.

  13. Christinad1122 says:

    I just made these and was wondering the end consistency of the bars? Are the to be crunchy? Or like a soft cookie? I’m trying to determined if I under cooked them or not!

  14. […] Purely Twins flourless peanut butter choc chip blondies – I made mine using almond butter […]

  15. […] was inspired after I made Purely Twins Peanut Butter Chocolate Chip Blondies that make use of plantain, a banana like fruit. They had the most amazing texture which I thought […]

  16. Bárbara says:

    Just made these! They are sooooo fluffly! I loved them, thanks! (I used a nut butter mix though, ran out of peanut butter).

  17. Patricia says:

    Here in New Zealand we cannot get very easily at all and certainly not out in the country where I live, is there anything else I could use instead? I so want to make this recipe for. My kids! Would bananas be a swap for plantain?

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