We’ve been trying to play around with some more savory style recipes for you to enjoy. We all know we love desserts or a baked treat but promise we eat more than just those things.
Get ready for a new way to enjoy soft and tasty breadsticks made with veggies.
Plantain brussel sprouts breadsticks that are grain and gluten free.
Definitely not your average breadstick. And we are okay with that. We think you will be too.
Think a little upscale. A little fancy. A different way to enjoy breadsticks.
We hope you like them as much as we did. Serve with hummus, guacamole or even a cheese sauce. All would be delicious.
Moist, soft breadsticks with a hint of balsamic vinegar. These plantain brussel sprout breadsticks were gone in a hurry in our house.
Ever since making our broccoli breadsticks we had a feeling one day of trying something new and a little different with that recipe.
We thought taking our beloved grain-free plantain bread and blending it with a veggie would create a tasty savory bread.
And to our enjoyment — it did! And then some!
Here is your grain free plantain brussel sprout breadstick recipe.
Now those are some real food breadsticks.
Check out these bread-like recipes
Twins question: How do you like your brussel sprouts? Do you like balsamic vinegar? What would you enjoy with these breadsticks?
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