This tiramisu pancake recipe was always in the back of mind and we decided to create our own version of it.
Gluten-free low sugar vegan tiramisu pancake recipe
Gluten-free Vegan Tiramisu Pancakes
- 1 cup gluten-free flour blend
- 2 tbsp flax meal
- 2 tsp baking powder
- 10 drops of liquid stevia (or 1 tbsp sugar)
- 1/4 cup applesauce (or 1 egg)
- 1 cup buttermilk*
- 1 tbsp coconut oil
Makes 12 pancakes
*we make our own buttermilk using 1 cup coconut milk and 1 1/2 tbsp apple cider vinegar, let sit 10 minutes
Also we like to use different flours, instead of the plain rice flours you see in most gluten-free recipes. Millet and amaranth are two of our favorites, they add great flavor and texture!! We just love it!
- 1 cup cashews
- splash of water
- 1-2 tbsp maple syrup
- pinch salt
- pinch orange zest (optional)
Blend till creamy in your blender!
Depending on how much filling you use, you might have some leftover, but I am sure we all could think of some yummy things to use it up.
Ahh…maple syrup…now the are complete!!
Cacao nibs sprinkled on every creme layer!!!
Thanks to Jaden for the recipe inspiration!!